Do you love Indian Tacos? So do I. Here in the South we believe everything should be fried, including our bread.

Fry bread:

2 cups all purpose flour

1 Teaspoon baking powder

1/2 teaspoon of Salt

1 cup of warm water

Oil for frying

Toppings:

Fried Egg

Breakfast Sausage

Process:

Heat Oil on medium heat.

Mix fry bread in a mixing bowl and divide into 4-5 inch cakes. If you have some dough left use it to test the oil.

When the oil is hot enough, fry the bread about 2 minutes on each side. Or until brown on each side.

Cook sausage and fry the eggs (I prefer over medium when the yolk is still a bit runny).

Top with cheese, salsa, or jalapeno. Happy Dining.