Do you love Indian Tacos? So do I. Here in the South we believe everything should be fried, including our bread.
Fry bread:
2 cups all purpose flour
1 Teaspoon baking powder
1/2 teaspoon of Salt
1 cup of warm water
Oil for frying
Toppings:
Fried Egg
Breakfast Sausage
Process:
Heat Oil on medium heat.
Mix fry bread in a mixing bowl and divide into 4-5 inch cakes. If you have some dough left use it to test the oil.
When the oil is hot enough, fry the bread about 2 minutes on each side. Or until brown on each side.
Cook sausage and fry the eggs (I prefer over medium when the yolk is still a bit runny).
Top with cheese, salsa, or jalapeno. Happy Dining.